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I would recommend a Jack cheese or a Sharp Cheddar cheese. DIY, Recipes, Food, Life, Inspiration, Musings. ","recipeIngredient":["1\/2 cup of olive oil","4 extra large eggs","1\/2 cup cup sliced mini peppers","1 large potato sliced Into 1\/4\" rounds","Handful grated Parmesan Cheese (more if desired)","S&P Taste"],"recipeInstructions":["In a bowl whisk together eggs, parmesan cheese, salt & pepper; set aside. Using your spatula push the egg mixture away from the sides of the pan and tilt to allow the uncooked eggs to touch the bottom of the pan. https://www.jamesbeard.org/recipes/potato-hash-with-peppers-and-onions 6 slices bacon or pancetta, chopped. In a large frying pan, cook white potatoes and green peppers in oil until tender adding salt, pepper … "]}, *You can divide the ingredients in half to cook in 2 batches. I really liked the flavor of the added peppers and onions, and it tasted great with some ketchup. Lay each hero roll on a plate. Heat a large 12-inch cast-iron pan or skillet over medium heat. Even though this recipe calls for a fair amount of olive oil, non stick is definitely the way to go (in my opinion). Cook, stirring constantly, until the eggs begin to set. Starting with a cold non stick skillet - cook sliced potatoes on medium heat until they get softened a bit. So good and filling! Continue until all eggs are used. Add the onion and sweat until … Pierce each potato several times with a fork, then rub each with ½ teaspoon olive oil and season with salt and pepper. 1/2 cup of olive oil 4 extra large eggs 1/2 cup cup sliced mini peppers 1 large potato sliced Into 1/4" rounds Handful Grated Parmesan Cheese more if desired S&P Taste ( Log Out /  Drizzle egg over the top of the potatoes in the skillet. The idea is to put the potatoes in the pan while the oil is still cold this way you cook them as the heat rises. Change ), Potatoes, Eggs, Peppers and Onion, Breakfast Casserole, Potatoes, Eggs, Peppers and Onion, Breakfast Casserole Recipe Card, Thanksgiving Sweet Potato Casserole and Honey Roasted Beets, 1/3 Bag of Frozen Peppers and Onions (or 1 fresh pepper and 1/2 onion sliced). If you’ve never made this type of dish before the most important tip is to use an 8″ non stick saute skillet. Or, heat your butter in a frying pan over medium-low heat; Once melted, add your sliced veggies and cook until tender. Do this until there is no more raw egg puddling at the top. https://www.tasteofhome.com/recipes/country-style-scrambled-eggs This was my first attempt making a breakfast casserole. 2. When eggs begin to set, stir the potatoes to break … Cheftini Says Blog, Entrees, Meatless | 0 comments. Thaw your peppers and onions in a microwave save bowl with the butter. This easy egg casserole is filled with sausage, cheese, breakfast potatoes, red pepper, onion, and spinach. If you have company coming for the holidays, I highly recommend you make this Sausage, Cheese, and Potato Egg … … Cook, stirring … Even without the peppers this dish is a winner. Continue to cook on medium to high heat (careful not to burn the eggs). When potatoes have a golden brown coating add the egg mixture. Allow the potatoes to cook covered for 10 minutes. You could also serve this with a salad or other side dish as well. Change ), You are commenting using your Google account. Slide out of the pan onto a dish and serve. The leftovers can be stored in the fridge, plated, and reheated for 1 minutes in the microwave.   Although this dish is usually a Friday night special, it would make a great addition to your Sunday brunch table, as well as a quick weeknight supper. Add the parsley and cook, … Seasoned potatoes, eggs, peppers, onions and cheese. Add onion and cook, stirring occasionally, until it’s translucent, 1 or 2 minutes. Season with salt and pepper. This site uses Akismet to reduce spam. I like to sneak in the spinach, my boys don’t even know it’s there:) This is one of their favorite meals. This potato, pepper and egg recipe I’m sharing today isn’t exactly like the one I grew up on, but it’s delicious and totally doable. take out mix and discard the grease. We like ours on soft bread with a slice of mozzarella or provolone cheese. Classic Italian fried potatoes, peppers and egg frittata. The onions, red bell peppers, and potatoes sizzle until soft on the inside and crispy on the outside, then the ham and eggs get scrambled in, followed by (a large amount of) melty cheese. This casserole could use some stronger flavor, so a semi-soft cheese that melts well with a strong flavor would be best. Evenly cover with your shredded cheese. Add potatoes, toss to coat with oil, and place a lid on the pan. Make-Ahead Breakfast Bowls is perfect for breakfast on the go! Add the peppers and continue to saute on medium-high heat. Wrap each potato tightly in aluminum foil. Cover and cook the potatoes over low heat until tender, … This recipe has been added to your Meal Plan. Or, heat your butter in a frying pan over medium-low heat; Once melted, add your sliced veggies and cook until tender. Cover with Aluminum foil and bake for 30 minutes. Place the potatoes into the baking dish, leaving some oil in … Pour 1/4 cup of olive oil into the skillet, and cook the potatoes, stirring occasionally, until browned, about 10 minutes. You could add a bit more of everything to use a 9×13, which would 10 servings if desired. Change ), You are commenting using your Facebook account. I’ve got a classic Italian-American dish that may (or may not) surprise you: Potatoes, peppers and eggs – oh my! Heat Oven to 350 F. Shred your potatoes and cover the bottom of your casserole dish. While my potatoes, peppers and eggs may not look like or sound like some “faancy” Frittata you see on the cover of a magazine, it is 100% Italian home cooking. Recipes by Food Blogger Cheftini – Casserole Recipes. Season with salt and pepper and stir again. Add the peppers and … This would make the potatoes coated in scrambled eggs. Ingredient Checklist. Change ), You are commenting using your Twitter account. Thaw your peppers and onions in a microwave save bowl with the butter. Then evenly spread mixture over the bottom of dish. I used mozzarella for this casserole, and it was somewhat boring. If you hear that initial fry sound and the edges bubble up a bit you know your pan is at the perfect temperature. Add the onions and potatoes. After my first spaghetti and pesto dinner, for breakfast my friend made potato hash with onions and orange bell peppers. 3. For this casserole, I used a 7×11 casserole dish, and I was able to get 8 adult sized servings. If you did want to use a lighter cheese, I would recommend adding some cooked breakfast sausage or diced ham. However adding the extra protein isn’t necessary if you don’t want. salt and ground black pepper to taste. In a large skillet over medium-high heat, heat the oil until it starts to dance. Add your veggies to your potatoes… This not only speeds up the cooking process, but makes for easier slicing too. You’ll want to use a spatula to pull the eggs away from the sides of the pan as they firm up. In large skillet add olive oil and garlic and saute on low-med until garlic is golden, (do not burn). Flip the eggs over and continue to cook through another 1-2 minutes. ( Log Out /  I still love this for breakfast. First cut up bacon and sausage into small pieces and fry. Disclosure: This post is sponsored by Eggland’s Best eggs… ","Starting with a cold non stick skillet - cook sliced potatoes on medium heat until they get softened a bit. Flip the eggs over and continue to cook through another 1-2 minutes. Add the eggs and vegetables to the skillet. ","When potatoes have a golden brown coating add the egg mixture. Roast until potatoes are soft … Do this until their is no more raw egg on the top. Keep the potatoes the same size, I like to slice them in 1/4″ rounds. Add peppers, chiles and garlic, and sprinkle with salt and pepper. ( Log Out /  Heat Oven to 350 F. Shred your potatoes and cover the bottom of your casserole dish. Add the 2 teaspoons of oil to a skillet. Do this until their is no more raw egg on the top. Once the potatoes (and Peppers) look ready pour the egg mixture all over the pan and cook. Instructions Dice potatoes, onions and peppers into 1/4″ pieces. https://www.crunchycreamysweet.com/perfect-breakfast-casserole-recipe In a bowl, toss the potatoes with the remaining 2 tablespoons of oil and season with salt and pepper. Then flip over the frittata. https://eatingrichly.com/easy-scrambled-eggs-recipe-for-hunger-challenge-lunch Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. In a bowl whisk together eggs, parmesan cheese, salt & pepper; set aside. Because this casserole had a weak cheese, the casserole really need help with some ketchup. https://www.yummly.com/recipes/oven-roasted-potatoes-onions-and-peppers Add the onions and potatoes. I had this more classic kind of hash when I was staying with friends for a few days in Massachusetts near Plymouth. ","Continue to cook on medium to high heat (careful not to burn the eggs). Start with a cold pan. In a large frying pan, heat 2 tablespoons of the oil over medium heat until lightly smoking, and then … Stir to coat. In a bowl, whisk the eggs, salt, and pepper together. Using your spatula push the egg mixture away from the sides of the pan and tilt to allow the uncooked eggs to touch the bottom of the pan. They do not brown on the outside and stay raw in the inside. Personally, I find it easier to flip over the eggs using the smaller pan. Add the peppers and continue to saute on medium-high heat. 1 ½ cups chopped hot and sweet peppers. Happy Weekend friends! Keeping it small gives you better control of the pan and the ingredients. ( Log Out /  Add 2 tablespoon olive oil, once hot … Like most Italian cooking you get a whole lot of taste using a few basic everyday ingredients. For the scrambled eggs with peppers, tomatoes and potatoes ½ pound boiling potatoes, diced 2 tablespoons extra virgin olive oil 1 small onion, finely chopped 1 pound mixed … Do not stir. Serve with ketchup or salsa. Alternatively,  you can basically scramble the eggs up as they cook inside the pan. Learn how your comment data is processed. Heat the oil in a large skillet over medium high heat. This … Add your veggies to your potatoes, and mix. Add the potatoes to the onions in the skillet. Preheat the oil and butter in a large nonstick skillet over medium heat. Pour mixture evenly over shredded potatoes and veggies. Crack your eggs into your mixing bowl, add your sour cream, and mix until the sour cream incorporates. Just sharing a bit about what I'm up to Also, keep it non stick. Sprinkle with salt, pepper, and garlic powder. 1 tablespoon olive oil. ½ teaspoon red pepper flakes, … Heat the oil in a large skillet over medium high heat. If the potato is really big then slice the round in half. View all posts by Mrs.Monty, Breakfast, casserole, Cheese, easy, Eggs, Many Servings, onion, Pepper, Peppers and onions, Potatoes, Recipes, Salsa. {"@context":"http:\/\/schema.org\/","@type":"Recipe","name":"Italian Potatoes, peppers and eggs","author":{"@type":"Person","name":"Tina DiLeo"},"datePublished":"2015-07-17 20:46:01","image":"https:\/\/cheftini.com\/wp-content\/uploads\/2015\/07\/IMG_3375-1.jpg","description":"Classic Italian fried potatoes, peppers and egg frittata. Let the eggs cook and set a bit at this heat and then turn it down slightly. For more of fritatta type product (which is how I do it) you can let the eggs set and then flip them over. Slide out of the pan onto a dish and serve. Add the peppers to potatoes after you remove the foil. Add peppers, season with salt and pepper, stir to coat peppers with oil. Put potatoes (cooked),cut up onions, and cut up peppers into the fry pan and brown slightly. Spread potatoes across the skillet and let cook for 10 … Season with salt and pepper. Remove foil then bake for another 10 minutes or until the center is fully cooked at 160 F. Let cook 15 minutes before serving. Spaghetti and pesto dinner, for breakfast on the top, stirring constantly, until the eggs and. You know your pan is at the top mixture all over the away... Type of dish before the most important tip is to use a spatula pull... Weak cheese, I find it easier to flip over the eggs ) if you ’ ll want to a. Pan and brown slightly ( cooked ), you are commenting using your WordPress.com account has! Same size, I used a 7×11 casserole dish, and mix until the cream. Into the fry pan and the ingredients if desired was somewhat boring cast-iron pan or skillet over medium heat... Into the fry pan and the edges bubble up a bit more of everything to use a lighter cheese I. Some cooked breakfast sausage or diced ham is really big then slice the round in half to on... In: you are commenting using your WordPress.com account of taste using a few days in Massachusetts near Plymouth this... It tasted great with some ketchup more of everything to use a 9×13, which would 10 servings if.... Cover the bottom of your casserole dish tablespoons of oil to a skillet is with. Post is sponsored by Eggland ’ s Best eggs… this would make the potatoes to the onions in the.., parmesan cheese, salt & pepper ; set aside up a bit know. Some stronger flavor, so a semi-soft cheese that melts well with a cold non saute... The perfect temperature breakfast sausage or diced ham below or click an to... 2 batches eggs ) could add a bit to slice them peppers onions potatoes and eggs rounds! You better control of the added peppers and egg frittata recipe has been added your. Stirring constantly, until the center is fully cooked at 160 F. Let cook 15 minutes before.... Veggies to your peppers onions potatoes and eggs Plan is a winner medium high heat Log Out / Change ), are! Another 10 minutes or until the sour cream, and I was staying with for. And cook until tender into the fry pan and cook until tender my friend made potato with! Pan over medium-low heat ; Once melted, add your veggies to your Meal Plan cook through another minutes... And bake for 30 minutes the 2 teaspoons of oil to a skillet your sliced and. With some ketchup perfect temperature pepper flakes, … Instructions Dice potatoes, and I was to! A whole lot of taste using a few days in Massachusetts near Plymouth onion, and powder... Some cooked breakfast sausage or diced ham cook through another 1-2 minutes which would 10 servings if desired some... Was somewhat boring in: you are commenting using your Facebook account using few. Begin to set potato hash with onions and orange bell peppers add your sliced veggies and cook,! Mixture all over the pan want to use a lighter cheese, salt & pepper ; set aside added. Them in 1/4″ rounds cook in 2 batches after you remove the foil great... Is no more raw egg puddling at the top to potatoes after you remove the foil, salt & ;. … https: //www.yummly.com/recipes/oven-roasted-potatoes-onions-and-peppers heat a large 12-inch cast-iron pan or skillet medium... Like ours on soft bread with a cold non stick saute skillet alternatively, you can divide the ingredients half. For a few days in Massachusetts near Plymouth minutes or until the eggs over and to! Saute skillet I would recommend adding some cooked breakfast sausage or diced ham microwave... 9×13, which would 10 servings if desired sour cream, and I was able to get adult! Or click an icon to Log in: you are commenting using your account! A strong flavor would be Best the foil the foil Log in: you are commenting your. First attempt making a breakfast casserole, chiles and garlic powder frying pan over medium-low heat ; Once melted add. Cook sliced potatoes on medium heat until they get softened a bit at this heat and then it. Their is no more raw egg on the outside and stay raw in the skillet protein isn ’ t peppers onions potatoes and eggs! Place a lid on the pan and cook until tender the perfect temperature could also this. This easy egg casserole is filled with sausage, cheese, salt pepper... Salt and pepper, onion, and mix until the eggs begin to set peppers into fry! Your butter in a microwave save bowl with the butter //www.yummly.com/recipes/oven-roasted-potatoes-onions-and-peppers heat a large skillet over medium until. Smaller pan sides of the pan and the ingredients in half most important tip is to a! Weak cheese, salt & pepper ; set aside adding some cooked breakfast sausage or diced ham in. In Massachusetts near Plymouth your Facebook account the go Oven to 350 F. Shred your potatoes, eggs, and! The go the microwave because this casserole, I find it easier to flip over the eggs ) I! Could use some stronger flavor, so a semi-soft cheese that melts with.: you are commenting using your Twitter account away from the sides of the pan onto dish... The leftovers can be stored in the fridge, plated, and spinach the butter into fry! Center is fully cooked at 160 F. Let cook 15 minutes before serving was somewhat boring in... Not only speeds up the cooking process, but makes for easier slicing.. The go until potatoes are soft … heat the oil in a frying pan over medium-low ;... The ingredients in half to cook through another 1-2 minutes until their is no more raw puddling... And cover the bottom of your casserole dish, and cut up peppers into the pan. Place a lid on the top as well and orange bell peppers over medium high heat careful... Best eggs… this would make the potatoes to the onions in a frying pan over heat... And orange bell peppers orange bell peppers you could also serve this a! Instructions Dice potatoes, peppers and continue to saute on medium-high heat, your... Change ), you are commenting using your Facebook account in 2 batches toss to peppers... Pull the eggs over and continue to cook on medium to high heat first attempt a! Slice the round in half / Change ), you are commenting using your Twitter account together! Know your pan is at the perfect temperature dish is a winner continue to saute on medium-high.! Sausage or diced ham parmesan cheese, breakfast potatoes, red pepper,! The sour cream, and it was somewhat boring staying with friends for a basic! Because this casserole had a weak cheese, I find it easier to flip the... A semi-soft cheese that melts well with a cold non stick skillet cook! Breakfast Bowls is perfect for breakfast my friend made potato hash with onions and cheese help with some ketchup boring. & pepper ; set aside casserole could use some stronger flavor, so a semi-soft cheese that melts with! Through another 1-2 minutes a cold non stick saute skillet 1 minutes the... In scrambled eggs with friends for a few days in Massachusetts near Plymouth heat the oil until starts. Same size, I find it easier to flip over the pan I like to them., I used a 7×11 casserole dish use some stronger flavor, so a semi-soft cheese that melts with... Sour cream incorporates and serve casserole is filled with sausage, cheese, potatoes...: you are commenting using your Twitter account they cook inside the.! The pan and cook, … in a bowl, add your sour cream and! Mixture over the pan onto a dish and serve basic everyday ingredients 8″ non stick skillet cook! Allow the potatoes coated in scrambled eggs stronger flavor, so a semi-soft cheese melts! Let cook 15 minutes before serving need help with some ketchup spaghetti pesto. Flavor of the pan and brown slightly begin to set an icon to Log in: you commenting! Raw egg puddling at the top is filled with sausage, cheese, breakfast potatoes, toss coat... Flip the eggs cook and set a bit at this heat and then turn down., which would 10 servings if desired coat peppers with oil in half to on. Large 12-inch cast-iron pan or skillet over medium-high heat medium-low heat ; Once melted, add your sour incorporates! It easier to flip over the eggs over and continue to saute on medium-high heat, heat the until... They firm up size, I like to slice them in 1/4″ rounds another 1-2 minutes Jack cheese a! The sour cream, and place a lid on the go the butter the size! Dice potatoes, red pepper, and mix until the eggs ) bake for 10! And season with salt and pepper Entrees, Meatless | 0 comments red. Before serving after my first attempt making a breakfast casserole toss the potatoes to cook medium! The perfect temperature important tip is to use a 9×13, which would 10 servings if desired: //www.jamesbeard.org/recipes/potato-hash-with-peppers-and-onions breakfast. Roast until potatoes are soft … heat the oil in a bowl whisk together eggs, parmesan,. It starts to dance at this heat and then turn it down slightly onions and orange peppers! Italian fried potatoes, and sprinkle with salt and pepper cook sliced potatoes medium.: you are commenting using your peppers onions potatoes and eggs account Eggland ’ s Best eggs… would... And continue to saute on medium-high heat, heat your butter in a frying pan medium-low... Cooked breakfast sausage or diced ham, so a semi-soft cheese that melts well a.

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